NUSD PT Breakfast

Monday, May 19, 2008

Recipes

Calories

Cholesterol Mg

Sodium Mg

Dietary Fiber G

Iron Mg

Calcium Mg

Vitamin A IU

Vitamin C Mg

Protein G

Carbohydrate G

Total Fat G

Saturated Fat G

Assorted Cereals

81

0

107

1.47

4.22

5.70

189

4.09

1.71

18.44

0.19

0.00

Fresh Fruit

90

0

1

3.35

0.29

21.03

209

22.96

1.05

22.00

0.35

0.06

Milk

120

15

160

0.00

0.00

400.00

500

1.20

11.00

14.00

2.50

1.50



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